Get a taste of Manhattan’s best street food on this culinary exploration of New York City's most iconic food carts and food trucks. You'll hear the stories of hard-working sidewalk entrepreneurs, learn about the history of street vending, and understand the daily challenges and triumphs of operating these thriving but feverishly demanding small businesses. While the menu changes from week to week depending on which vendors are out that day, gourmet tastings may include Bengali kati rolls, Egyptian falafel, Belgian waffles smothered in a cookie-based topping, and more! This tour is available on Fridays in the Midtown along Sixth Avenue not far from Bryant Park and Times Square.
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